Negev Nectars - Sustainable Gourmet Kosher Products and Gifts from Israel
Onions with Desert Magic’s 7 Tastes Chutney

Serves 2

  • 8 medium-sized onions
  • 4 tablespoons Negev Nectars Organic Extra Virgin olive oil
  • 1 lemon
  • Seven Tastes Chutney

Preheat oven to 350 degrees

Remove outer layer of onions and place onions in pan lined with baking paper.

Pour 1/2-tablespoon olive oil over each onion; squeeze juice from lemon over onions

Bake in oven at 350 for 30 minutes, then take out the baking tray and pour one teaspoon of Seven Tastes Chutney over each onion. Return the baking tray to the oven for additional 30 minutes, adding 1 tablespoon water to the pan every 8-10 minutes

Remove onions from oven, place on serving platter and sprinkle more Chutney all around the onions. This dish is great as an appetizer, side dish, or antipasti.

All Negev Nectars foods are produced in the Ramat Hanegev region and are certified kosher by Rabbi Svisa, the head of the Ramat Hanegev region rabbinic council,
or are produced in the Arava and are certified kosher by Rabbi Moshe Ha’araya, head of the Eilat region rabbinic council.